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Made with the unique Japanese citrus fruit, yuzu, this gin is bright and refreshing.

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tasting notes

Citrus zest, sorbet, and pine needles on the nose.
Lemon curd and juniper berry on the palate, with a cool mint finish.

specs

Available Sizes: 750 mL
Proof: 94 (47% ABV)
Composition: 100% NYS Corn - Gluten Free
First Released: Fall 2021

Seasonality: Year-Round

Nishikori

INGREDIENTS

2 oz Moonstruck Gin

.25 oz lemon juice

.25 oz lime juice

.25 oz simple syrup

soda water

DIRECTIONS

In a collins glass add all ingredients except soda water. Add ice and stir. Top with soda water. Garnish with a lemon peel.

tsukimi

INGREDIENTS
3 oz Moonstruck Gin

1.5 oz dry sake

.25 oz st germaine

DIRECTIONS

In a shaker, combine all ingredients with ice and shake until chilled. Strain into a martini glass and garnish with a lemon peel.

Tanka

INGREDIENTS
2 oz Moonstruck Gin

.25 oz lemon juice

.25 oz lime juice

.25 oz jasmine simple syrup

.3 oz ginger liqueur

fee foam

pinch black pepper

DIRECTIONS

Combine all ingredients in a shaker with ice and shake until chilled. Strain into a coupe glass and sprinkle more pepper on top of the foam.

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Sometimes the best way
To see the moon's reflection
Is not through smooth glass
But atop the shifting tides
Of the malleable seas.
 
Be you. Be introspective. Be better.